Our top Picks

Responsible, ecological and sustainable. Le Coteau des Sens is a diversification project of a vineyard, Château Haut Beynat. Today a holiday cottage in the heart of a vineyard between Saint-Émilion and the Dordogne.

Family vineyard and business whose first stones were laid in 1880 in the small village of Saint-Androny, located on the banks of the Gironde estuary, 5 km from Blaye. The estate includes five guest rooms in the family home, Maison de Jean. Cooking classes by reservation.

Emblematic wine estate producing classified growths, located 20 km from Bordeaux.

Three days of escape in the heart of the organically farmed vineyards of Château Hostens-Picant, like a timeless interlude. Alone, as a couple, with family or friends, come and write, alongside Valentine and Nadine Picant, mother and daughter winemakers and fine cooks, your own great recipe book: a golden notebook to cherish and pass on.

The cooking class at Château Kirwan, led by chef Stéphanie Bottreau (Cook N’inem), is one of the estate’s most popular activities. It is followed by a lunch allowing you to taste your own creations.

Wine estate offering tastings and guided tours in the heart of the Bordeaux vineyard.

Château La Rose Pourret, certified Organic, welcomes visitors in a charming setting at the heart of the vineyard, at the gates of the medieval town of Saint-Émilion. Stay in a forest cabin surrounded by vines.

Certified Organic in 2023, Château La Tour Blanche is a 46-hectare estate founded in the 17th century. Its last private owner, Daniel “Osiris” Iffla, donated it to the French State to create a free school of viticulture and oenology. Enjoy a unique experience by boarding our golf cart (in season) and discovering the belvedere perched 3.60 m high, offering exceptional views over the appellation.

First Growth Sauternes, 5-star Relais & Châteaux hotel and Lalique Restaurant, 2 Michelin stars.

Less than 20 km from Bordeaux, Château Léognan offers a dream setting for a cosy and gastronomic wine escape. Luxury accommodation in the renowned Pessac-Léognan vineyard.

Throughout the year, estate visits, tasting workshops and a cooking workshop are offered, providing a genuine moment of sharing with gastronomy and wine enthusiasts.