Delicate pairing of seasonal fish, shellfish and crustaceans. “Since I was very young, I have fed on the flavors of the Atlantic.” The restaurant showcases the richness of the Ocean.
All practical information
Fish / seafood
Gourmet cuisine
35
French
English
Record manager
Info & Contact
4 Rue Jean Bart, 64200 BIARRITZ
https://www.latabledaurelienlargeau.fr/contact
+33 5 59 24 76 08
