Group or individual classes to benefit from the advice and expertise of Chef Ludovic Merle. Half-day cooking experience culminating in a full menu.
All practical information
"Bistronomic" cuisine
100
French
English
Air conditioned
Equipment children
Record manager
Info & Contact
15 place du Château, 16200 JARNAC
http://www.restaurant-du-chateau.com/
+33 5 45 81 07 17